Our Nelson Naturally Brands
OUR STORY
30 years of gourmet goodness
Since 1990, we’ve been bringing a little something special to Kiwi tables. What started with Nick making mustard in his family laundry has grown into a family business spanning three generations and over 350 products.
Today, led by Nick’s daughter Aurore, we’re still proudly family-owned, making small batches by humans, not machines, and always using real, honest ingredients.
It’s how we’ve always done it, and it’s how we’ll always do it.
Made in Nelson
with the best ingredients from around the world.
Fresh products
Made in small batches to guarantee to be freshly made when they arrive at your table.
Real ingredients
No additives or preservatives
Quality is everything
For us, quality is everything. Only the best ingredients are used to create our gourmet food products.
Novel & exclusive
As an experimental kitchen, we are constantly creating and inventing brand new never before-seen products. Be the first to try our delicious inventions.
Make the occasion less occasional
Whether it's the classic kiwi barbecue, drinks and nibbles with good friends, a cracking Sunday lunch or just to bring the applause when you're asked to bring a plate...
